Russet potatoes are roughly mashed with their skins, combined with bacon, and Cheddar cheese, then baked into a savory side dish.
Salmon fillets are marinated with a spice paste and finished with caramelized onions in this quick and easy dish.
Magnificent jumbo pasta shells stuffed to bursting with cheesy spinach filling.
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These little cheese bites are marinated overnight to bring out the full flavor of the spices.
A quick and flavorful pasta salad with salami and bell peppers.
Slices of French bread are topped with Brie cheese and toasted before being finished with a sweet-and-spicy shrimp salsa for a refreshing summertime snack.
Cinnamon tortilla chips are dipped in a fragrant fruit salsa.
A quick and easy fish dish!!
Sea bass cooked in tomato, onion, caper, and white wine sauce. Great served with rice pilaf.